About Us
Our Story
At West Coast Bar & Grill, food is more than just a meal, it’s family, tradition, and community. Our story began with a simple dream: to create a place where everyone feels welcome at the table, no matter their background, lifestyle, or dietary needs. Inspired by our family’s love for bold flavors, backyard BBQs, and the joy of gathering together, we built a restaurant that celebrates good food and great company. From juicy steaks and stacked burgers to slow-smoked ribs and wings, our menu is crafted with care and attention to detail. But what truly sets us apart is our commitment to inclusivity. We proudly specialize in gluten-free and allergy-friendly dining, ensuring that every guest can enjoy their favorite dishes without worry. Because to us, no one should have to sit out when it’s time to eat.Whether you’re here for a casual family dinner, a night out with friends, or a quick bite, you’ll find an experience that celebrates togetherness, inclusivity, and delicious food.
A Family Legacy
Our roots trace back to a family kitchen on the West Coast, where recipes were passed down through generations and perfected over late-night dinners and Sunday cookouts. We brought that same love and care into West Coast Bar & Grill, combining tradition with a modern, vibrant dining experience.
Every plate we serve carries a piece of our family’s legacy, hearty, flavorful, and made with love.
Meet the Team
Behind every sizzling steak and every perfectly grilled burger is a passionate team that makes it all happen.
Dougie
Grill Master
Cadence
Burger Queen
Christopher
Steak Master
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